My “Do-Over” Chicken Chili to Pizza

Used my leftover Pulled Chicken Chile and made a Pizza! Just used BBQ sauce as a base and then strained the Chili, topped with chopped red onions, carrots and tomatoes..And of course low fat cheddar cheese! So good!

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Crockpot Turkey Chili

2 lb ground turkey

1 tbsp chili powder

1/2 tbsp onion powder

1/2 tbsp cumin powder

1 tbsp cinnamon

1 tbsp paprika

1 small can tomato paste

1 can red kidney beans drained and rinsed

1 can diced tomatoes

3 cups water

salt and pepper

Turn crock pot on low, add all ingredients and cook 6-8 hours.

Serve over brown rice and top with chopped white onions and reduced fat sharp cheddar cheese 🙂

Hearty 3 Bean Crock Pot Chili

Easy, delicious and so00 healthy too!

What you’ll need:

2 cans diced tomatoes undrained ( I use Fire roasted tomatoes for the flavor)

1 can white beans rinsed

1 can light red kidney beans rinsed

1 can pinto beans rinsed

1 can sweet corn (optional)

1 small can of tomato paste

1 green pepper diced

2 cloves garlic diced

2 tbspn chili powder

1 tbspn cumin

1tbspn paprika

1 tspn cayenne pepper

salt and pepper to taste

Add all ingredients to the crock pot and stir. Set on low and in 8 hours you’ll come home to house smelling of yummy chili!

I serve it over  brown rice and top with scallions or chopped viadalia onion and low fat sharp cheddar cheese. And as always tabasco sauce to taste!

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