Greek Style Shrimp Pizza

Feta, the most popular of Greek cheeses, has P...

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Fresh pizza dough from bakery ( I roll mine into whole flax seeds)

1/4 cup flour for dusting

1/2 pound cooked shrimp

reduced fat feta cheese block

small jar of roasted red peppers cut into long strips

plum tomato sliced into medallions

1/2 red onion cut into thin slices

1/4 cup of banana peppers

1/2 tbsp oregano sprinkle on top of cheese

1 tsp red pepper flakes

salt and pepper

For the base : 5 garlic cloves and 5 tbsp olive oil and 1/2 lemon squeezed. salt pepper and 1 tsp oregano (Blend in blender or food processor, season lightly with sea salt and pepper)

Pre heat oven to 450 degrees. Place pizza stone in oven, let heat up for 10 minutes. Prepare dough and place on work surface  dusted with flour. Remove pizza stone from oven and quickly stretch out pizza dough and press down so that dough fits the whole stone.  Using spoon spread the base on dough. then top with all your ingredients  finishing with crumbling the feta cheese on top. Bake until crust in lightly brown and cooked, about 15 min.

Remove pizza from oven and let sit for 5 minutes on stone. Use pizza cutter and serve on plate with Arugula or Spring greens on top and drizzle balsamic vinegar over. This pizza definitely requires a fork! 🙂

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Published in: on September 11, 2010 at 6:49 pm  Leave a Comment  
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